Menu
Pies (7 inch tin)
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Chicken pot pie ($13)
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beef pie ($15)
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vegetable pie ($13)
Pierogies ($9/dozen)
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cheddar
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roasted garlic and onion
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bacon cheddar
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buffalo chicken
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pizza pierogies ($12/dozen)
pepperoni and cheese with tomato sauce
soups ($7/16oz)
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tomato basil
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chicken noodle
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vegetable minestrone (vegan)
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Broccoli cheddar
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Roasted butternut squash (vegan)
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chicken bacon corn chowder ($8/16oz)
Frozen entrees
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Cabbage rolls ($10/2 large rolls)
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Chicken and broccoli alfredo ($15 serves 2-3)
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Tex mex stuffed peppers ($12 serves 2-3)
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Meat or vegetable lasagna ($14 serves 2-3)
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Scalloped potatoes ($10 serves 3-4)
Fresh Prepared meals ($15/individual meal)
*must order by Sunday evening; ready fresh tuesday evening
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salmon primavera with rice and broccoli
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meatloaf with mashed potatoes and seasoned green beans
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sausage with cheddar pierogies and seasoned green beans
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chicken parmesan with spaghetti and seasoned vegetables
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spaghetti and meatballs with broccoli
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vegetable primavera over penne